Publicaciones en colaboración con investigadores/as de Instituto Madrileño de Investigación y Desarrollo Rural, Agrario y Alimentario (28)

2012

  1. Assessment of the uniformity and stability of grapevine cultivars using a set of microsatellite markers

    Euphytica, Vol. 186, Núm. 2, pp. 419-432

  2. Genetic Origin of the Grapevine Cultivar Tempranillo

    American Journal of Enology and Viticulture, Vol. 63, Núm. 4, pp. 549-553

  3. Marker assisted selection for seedlessness in table grape breeding

    Tree Genetics and Genomes, Vol. 8, Núm. 5, pp. 1003-1015

2011

  1. A 48 SNP set for grapevine cultivar identification

    BMC Plant Biology, Vol. 11, pp. 1-12

2010

  1. Genetic relationships among Maghrebian and Iberian grapevine cultivars through microsatellite and SNP analyses

    Trabajos presentados con motivo del VII Foro Mundial del Vino: [recurso electrónico]. Logroño, La Rioja, España, 12, 13, y 14 de mayo de 2010

2009

  1. A genetic study on table grape varieties through microsatellite analysis

    Acta Horticulturae, Vol. 827, pp. 115-122

  2. Characterization of SNPs from microsatellite flanking regions in vitis

    Acta Horticulturae, Vol. 827, pp. 63-68

  3. Evaluation of the uniformity and stability of microsatellite markers in grapevine

    Acta Horticulturae, Vol. 827, pp. 163-168

  4. Genetic Relationships among Table-Grape Varieties

    American Journal of Enology and Viticulture, Vol. 60, Núm. 1, pp. 35-42

  5. La malvasía en España

    ACE: Revista de enología, Núm. 111

  6. Molecular markers for establishing distinctness in vegetatively propagated crops: a case study in grapevine

    Theoretical and Applied Genetics, Vol. 119, Núm. 7, pp. 1213-1222

  7. Pedigrees of fifty table-grape cultivars

    American Journal of Enology and Viticulture, Vol. 60, Núm. 4, pp. 525-532

  8. Synonyms and homonyms of 'Malvasía' cultivars (Vitis vinifera L.) existing in Spain

    Spanish journal of agricultural research, Núm. 3, pp. 563-571

2007

  1. Corinto bianco: A Seedless Mutant of Pedro Ximenes

    American Journal of Enology and Viticulture, Vol. 58, Núm. 4, pp. 540-543