Identification and characterization of grapevine Genetic Resources maintained in Eastern European collections

  1. Maul, E. 16
  2. Töpfer, R. 16
  3. Carka, F. 8
  4. Cornea, V. 20
  5. Crespan, M. 6
  6. Dallakyan, M. 7
  7. De Andrés Domínguez, T. 14
  8. De Lorenzis, G. 22
  9. Dejeu, L. 23
  10. Goryslavets, S. 18
  11. Grando, S. 15
  12. Hovannisyan, N. 7
  13. Hudcovicova, M. 19
  14. Hvarleva, T. 2
  15. Ibáñez, J. 13
  16. Kiss, E. 21
  17. Kocsis, L. 25
  18. Lacombe, T. 11
  19. Laucou, V. 11
  20. Maghradze, D. 12
  21. Maletic, E. 26
  22. Melyan, G. 3
  23. Mihaljevic, M.Z. 26
  24. Muñoz-Organero, G. 14
  25. Musayev, M. 9
  26. Nebish, A. 7
  27. Popescu, C.F. 23
  28. Regner, F. 10
  29. Risovanna, V. 18
  30. Ruisa, S. 17
  31. Salimov, V. 4
  32. Savin, G. 20
  33. Schneider, A. 5
  34. Stajner, N. 24
  35. Ujmajuridze, L. 1
  36. Failla, O. 22
  37. Mostrar todos los/as autores/as +
  1. 1 AGRO, National Center for Grapevine and Fruit Tree Planting Material Propagation, Mtskheta, Georgia
  2. 2 AgroBioInstitute Molecular Genetics, Sofia, Bulgaria
  3. 3 Armenian Academy of Viticulture and Wine-Making, Yerevan, Armenia
  4. 4 Azerbaijani Scientific Research Institute of Viticulture and Winemaking, Baku, Azerbaijan
  5. 5 Consiglio Nazionale delle Ricerche, Istituto di Virologia Vegetale, Grugliasco, Torino, Italy
  6. 6 Consiglio per la Ricerca e la Sperimentazione in Agricoltura, Centro di Ricerca per la Viticoltura (CRA-VIT), Conegliano, Italy
  7. 7 Yerevan State University
    info

    Yerevan State University

    Ereván, Armenia

    ROR https://ror.org/00s8vne50

  8. 8 Agricultural University of Tirana
    info

    Agricultural University of Tirana

    Tirana, Albania

    ROR https://ror.org/03k793y62

  9. 9 Genetic Resources Institute, Azerbaijan National Academy of Sciences (AGRI), Baku, Azerbaijan
  10. 10 HBLAuBA Klosterneuburg, Klosterneuburg, Austria
  11. 11 Institut National de la Recherche Agronomique
    info

    Institut National de la Recherche Agronomique

    París, Francia

  12. 12 Agricultural University of Georgia
    info

    Agricultural University of Georgia

    Tiflis, Georgia

    ROR https://ror.org/01mdqeh78

  13. 13 Instituto de Ciencias de la Vid y del Vino
    info

    Instituto de Ciencias de la Vid y del Vino

    Logroño, España

    ROR https://ror.org/01rm2sw78

  14. 14 Instituto Madrileño de Investigación y Desarrollo Rural, Agrario y Alimentario
    info

    Instituto Madrileño de Investigación y Desarrollo Rural, Agrario y Alimentario

    Madrid, España

  15. 15 Istituto Agrario di San Michele all Adige (IASMA), San Michele all Adige, Italy
  16. 16 Julius Kühn-Institut
    info

    Julius Kühn-Institut

    Quedlinburg, Alemania

    ROR https://ror.org/022d5qt08

  17. 17 Latvia State Institute of Fruit-Growing, Dobele, Latvia
  18. 18 National Institute of Vine and Wine Magarach, Department of Biologically Clean Products and Molecular-Genetic Research, Yalta, Ukraine
  19. 19 Plant Production Research Institute
    info

    Plant Production Research Institute

    Piestany, Eslovaquia

    ROR https://ror.org/02ch6zk08

  20. 20 Research and Practical Institute for Horticulture and Food Technologies, Chisinau, Moldova
  21. 21 Szent István University, Institute of Genetics and Biotechnology, Gödöllo, Hungary
  22. 22 University of Milan
    info

    University of Milan

    Milán, Italia

    ROR https://ror.org/00wjc7c48

  23. 23 University of Agronomic Sciences and Veterinary Medicine of Bucharest
    info

    University of Agronomic Sciences and Veterinary Medicine of Bucharest

    Bucarest, Rumanía

    ROR https://ror.org/04rssyw40

  24. 24 University of Ljubljana
    info

    University of Ljubljana

    Liubliana, Eslovenia

    ROR https://ror.org/05njb9z20

  25. 25 University of Pannonia
    info

    University of Pannonia

    Veszprém, Hungría

    ROR https://ror.org/03y5egs41

  26. 26 University of Zagreb
    info

    University of Zagreb

    Zagreb, Croacia

    ROR https://ror.org/00mv6sv71

Revista:
Vitis

ISSN: 0042-7500

Año de publicación: 2015

Volumen: 54

Número: Special

Páginas: 5-12

Tipo: Artículo

Otras publicaciones en: Vitis

Repositorio institucional: lock_openAcceso abierto Editor

Resumen

The Near East and the Caucasus regions are considered as gene and domestication centre for grapevine. In an earlier project "Conservation and Sustainable Use of Grapevine Genetic Resources in the Caucasus and Northern Black Sea Region" (2003-2007) it turned out that 2,654 accessions from autochthonous cultivars maintained by Armenia, Azerbaijan, Georgia, Moldova, Russian Federation and Ukraine in ten grapevine collections may belong to 1,283 cultivars. But trueness to type assessment by morphology and genetic fingerprinting still needed to be done. In COST Action FA1003 a first step in that direction was initiated. The following countries participated: Albania, Armenia, Austria, Azerbaijan, Bulgaria, Croatia, Georgia, Hungary, Latvia, Moldova, Romania, Slovakia, Slovenia and Ukraine. Mainly Vitis vinifera accessions (1098 samples) and 76 Vitis sylvestris individuals were analyzed by nine SSR-markers (VVS2, VVMD5, VVMD7, VVMD25, VVMD27, VVMD28, VVMD32, VrZag62, VrZag79). Cultivar identity confirmation/rejection was attempted for 306 genotypes/cultivars by comparison of the generated genetic profiles with international SSR-marker databases and ampelographic studies. The outcome proved unambiguously the necessity of morphologic description and photos (a) for comparison with bibliography, (b) for a clear and explicit definition of the cultivar and (c) the detection of sampling errors and misnomers. From the 1,098 analyzed accessions, 997 turned out to be indigenous to the participating countries. The remaining 101 accessions were Western European cultivars. The 997 fingerprints of indigenous accessions resulted in 658 unique profiles/cultivars. From these 353 (54 %) are only maintained in the countries of origin and 300 (46 %) unique genotypes exist only once in the Eastern European collections. For these 300 genotypes duplicate preservation needs to be initiated. In addition, the high ratio of non redundant genetic material of Eastern European origin suggests an immense unexplored diversity. Documentation of the entire information in the European Vitis Database will assist both germplasm maintenance and documentation of cultivar specific data.