Selection process of a mixed inoculum of non-saccharomyces yeasts isolated in the D.O.Ca. Rioja
Aldizkaria:
Fermentation
ISSN: 2311-5637
Argitalpen urtea: 2021
Alea: 7
Zenbakia: 3
Mota: Artikulua
Gordailu instituzionala:
lock_openSarbide irekia
Editor