Influence of microencapsulation on fermentative behavior of hanseniaspora osmophila in wine mixed starter fermentation

  1. Alberico, G.
  2. Capece, A.
  3. Mauriello, G.
  4. Pietrafesa, R.
  5. Siesto, G.
  6. Garde-Cerdán, T.
  7. Maresca, D.
  8. Romano, R.
  9. Romano, P.
Journal:
Fermentation

ISSN: 2311-5637

Year of publication: 2021

Volume: 7

Issue: 3

Type: Article

DOI: 10.3390/FERMENTATION7030112 GOOGLE SCHOLAR lock_openOpen access editor
Institutional repository: lock_openOpen access Editor
Data source: Scopus