Investigation on the role played by fermentation esters in the aroma of young Spanish wines by multivariate analysis
- Ferreira, V.
- Fernández, P.
- Peña, C.
- Escudero, A.
- Cacho, J.F.
Revista:
Journal of the Science of Food and Agriculture
ISSN: 1097-0010
Ano de publicación: 1995
Volume: 67
Número: 3
Páxinas: 381-392
Tipo: Artigo
Arquivo institucional:
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