Emilio
Jiménez Macías
CATEDRÁTICO DE UNIVERSIDAD
Julio
Blanco Fernández
CATEDRÁTICO DE UNIVERSIDAD
Publicaciones en las que colabora con Julio Blanco Fernández (151)
2024
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Healthcare in the Time of COVID-19: An Environmental Perspective on the Pandemic’s Impact on Hospitals
Applied Sciences (Switzerland), Vol. 14, Núm. 10
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Metodología para maximizar el objetivo de pérdidas cero mediante SMED en la industria alimentaria
Revista DYNA, Vol. 99, Núm. 3, pp. 240-244
2023
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Artificial Intelligence-Based Analysis of Material Supply Costs in ETO Companies Shifting to Mass Customization
Lecture Notes in Logistics (Springer Science and Business Media B.V.), pp. 87-120
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Environmental impact of the production process of washing, assorting and packaging fresh potatoes and measures to mitigate it
International Journal of Food Science and Technology, Vol. 58, Núm. 7, pp. 3727-3741
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Water footprint of a 5 kg bag of washed potatoes
European Modeling and Simulation Symposium, EMSS
2022
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Analysis of product shrinkage and waste in a potato bagging plant
8th International Food Operations and Processing Simulation Workshop, FoodOPS 2022
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Analyzing Supply Quality Improvements in ETO Companies That Switch to Mass Customization via AI Techniques
Studies in Systems, Decision and Control (Springer Science and Business Media Deutschland GmbH), pp. 415-441
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Effect of lean manufacturing tools on sustainability: the case of Mexican maquiladoras
Environmental Science and Pollution Research, Vol. 29, Núm. 26, pp. 39622-39637
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Effect of zinc coating on delay nugget formation in dissimilar DP600-AISI304 welded joints obtained by the resistance spot welding process
International Journal of Advanced Manufacturing Technology, Vol. 120, Núm. 3-4, pp. 1877-1887
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Environmental Efficiency Indices in the Public Hospital Sector: A Proposal
Applied Sciences (Switzerland), Vol. 12, Núm. 16
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Environmental Impact Analysis of Natural Cork Stopper Manufacturing
Agriculture (Switzerland), Vol. 12, Núm. 5
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Machinery Lean Manufacturing Tools for Improved Sustainability: The Mexican Maquiladora Industry Experience
Mathematics, Vol. 10, Núm. 9
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Methodology for energy demand reduction of potato cold storage process
Journal of Food Process Engineering, Vol. 45, Núm. 10
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Sustainable Industrial Sotol Production in Mexico—A Life Cycle Assessment
Agriculture (Switzerland), Vol. 12, Núm. 12
2021
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2-piece cork stoppers as alternative for valorization of thin cork planks: Analysis by lca methodology
Foods, Vol. 10, Núm. 4
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Effects of information sharing, decision synchronization and goal congruence on SC performance
Computers and Industrial Engineering, Vol. 162
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Environmental impact of wine fermentation in steel and concrete tanks
Journal of Cleaner Production, Vol. 278
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Life Cycle Analysis of Sotol Production in Mexico
Frontiers in Sustainable Food Systems, Vol. 5
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Método de cálculo de conductores aislados y cables en baja tensión
Universidad de La Rioja
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The DMAIC methodology as a tool for process improvement: The case of a Mexican manufacturing company
Trends in Industrial Engineering Applications to Manufacturing Process (Springer International Publishing), pp. 335-364