The growth of Listeria monocytogenes in fresh goat cheese (Cameros cheese) packaged under modified atmospheres

  1. Olarte, C.
  2. González-Fandos, E.
  3. Giménez, M.
  4. Sanz, S.
  5. Portu, J.
Aldizkaria:
Food Microbiology

ISSN: 0740-0020

Argitalpen urtea: 2002

Alea: 19

Zenbakia: 1

Orrialdeak: 75-82

Mota: Artikulua

DOI: 10.1006/FMIC.2001.0456 GOOGLE SCHOLAR