Evaluating a preventive biological control agent applied on grapevines against Botrytis cinerea and its influence on winemaking

  1. Escribano-Viana, R.
  2. Portu, J.
  3. Garijo, P.
  4. Gutiérrez, A.R.
  5. Santamaría, P.
  6. López-Alfaro, I.
  7. López, R.
  8. González-Arenzana, L.
Zeitschrift:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010 0022-5142

Datum der Publikation: 2018

Ausgabe: 98

Nummer: 12

Seiten: 4517-4526

Art: Artikel

DOI: 10.1002/JSFA.8977 GOOGLE SCHOLAR
Institutionelles Repository: lock_openOpen Access Editor