Publicaciones en las que colabora con Bárbara Herrera (5)

2012

  1. Evaluación de la eficaciadel tratamiento con ácido málico para reducir las poblaciones de "Campylobacter jejuni" presentes en carne de pollo

    Avances en microbiología de los alimentos

2011

  1. Efficacy of acetic acid and modified atmosphere packaging against Campylobacter Jejuni in poultry

    11th European Nutrition Conference (FENS) [publicado en Annals of Nutrition and Metabolism vol 58 suppl 3] (KARGER), pp. 149-149

  2. Efficacy of trisodium phosphate and modified atmosphere packaging against Listeria Monocytogenesi in poultry

    11th European Nutrition Conference (FENS) [publicado en Annals of Nutrition and Metabolism vol 58 suppl 3] (KARGER), pp. 148-149

2010

  1. Efficacy of acidified sodium chlorite against Campylobacter jejuni attached to poultry skin during refrigerated storage.

    World's Poultry Science Journal, Vol. 66, Núm. S1, pp. 552-553

2007

  1. Efficacy of acetic acid against Listeria monocytoegens attached to poultry skin during refrigerated storage

    Annals of Nutrition and Metabolism, Vol. 51, pp. 136