Javier Baluja Arestiño-rekin lankidetzan egindako argitalpenak (1)

2013

  1. Appraisal of wine color and phenols from a non-invasive grape berry fluorescence method

    OENO ONE: Journal international des sciences de la vigne et du vin = International journal of vine and wine sciences, Vol. 47, Núm. 1, pp. 55-64