Effect of extracts from bean (phaseolus vulgaris) and field bean (vicia faba) varieties on intestinal D‐glucose transport in rat in vivo

  1. Motilva, M.J.
  2. Martínez, J.A.
  3. Ilundain, A.
  4. Larralde, J.
Aldizkaria:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010,  0022-5142

Argitalpen urtea: 1983

Alea: 34

Zenbakia: 3

Orrialdeak: 239-246

Mota: Artikulua

DOI: 10.1002/JSFA.2740340307 GOOGLE SCHOLAR
Datuen iturria: Scopus