Publicaciones en colaboración con investigadores/as de Institut de Recerca i Tecnologia Agroalimentaries (3)

2019

  1. Agricultural impacts on streams near Nitrate Vulnerable Zones: A case study in the Ebro basin, Northern Spain

    PLoS ONE, Vol. 14, Núm. 11

2018

  1. Effect of kaolin silver complex on the control of populations of Brettanomyces and acetic acid bacteria in wine

    Journal of Food Science and Technology, Vol. 55, Núm. 5, pp. 1823-1831

2012

  1. Expansion of a plasmid classification system for gram-positive bacteria and determination of the diversity of plasmids in Staphylococcus aureus strains of human, animal, and food origins

    Applied and environmental microbiology, Vol. 78, Núm. 16, pp. 5948-5955