Publicaciones (16) Publicaciones de Nuria Mauri Panadero

2024

  1. Transcriptome, hormonome, and metabolome of susceptible grape berries under powdery mildew infection

    Acta Horticulturae, pp. 1-14

2023

  1. The flavour of grape colour: anthocyanin content tunes aroma precursor composition by altering the berry microenvironment

    Journal of Experimental Botany, Vol. 74, Núm. 20, pp. 6369-6390

2021

  1. Characterization of a cv. Tempranillo Tinto variant exhibiting a male-like flower phenotype

    XI International Symposium on Grapevine Physiology and Biotechnology

  2. Transcriptional, hormonal, and metabolic changes in susceptible grape berries under powdery mildew infection

    Journal of Experimental Botany, Vol. 72, Núm. 18, pp. 6544-6569

  3. Whole genome resequencing and custom genotyping unveil clonal lineages in `Malbec´ grapevines (Vitis vinifera L.)

    XI International Symposium on Grapevine Physiology and Biotechnology

  4. Whole genome resequencing and custom genotyping unveil clonal lineages in ‘Malbec’ grapevines (Vitis vinifera L.)

    Scientific Reports, Vol. 11, Núm. 1

2020

  1. CHARACTERIZATION OF A GRAPEVINE VARIANT EXHIBITING A MUTANT FLOWER SEX PHENOTYPE

    XV Reunión de Biología Molecular de Plantas Online: Book of Abstracts

  2. Phased genome assembly to track clonal improvement in tempranillo grapevine cultivar

    XV Reunión de Biología Molecular de Plantas, RBMP

2019

  1. Characterization of deletions causing berry-color variation in Garnacha and Tempranillo

    Acta Horticulturae

  2. Conociendo a la variedad Garnacha Blanca

    Navarra agraria, Núm. 236, pp. 29-36

  3. Genetic variation for grapevine reproductive development

    Acta Horticulturae

  4. Grape color variation involves genetic and micro-environmental changes that alter berry phenolic and aromatic composition

    Acta Horticulturae

  5. Somatic Variation and Cultivar Innovation in Grapevine

    Advances in Grape and Wine Biotechnology (IntechOpen)

2018

  1. Characterization of deletions causing berry color variation in Garnacha and Tempranillo

    Abstracts Book: International Congress on Grapevine and Wine Sciences

  2. La variación para el color de la uva implica cambios genéticos y microambientales que alteran su composición fenólica y aromática

    III Jornadas del Grupo de Viticultura : Libro de actas: Palma, 28 y 29 de noviembre de 2018

  3. Variación genética para el desarrollo reproductivo de la vid

    III Jornadas del Grupo de Viticultura : Libro de actas: Palma, 28 y 29 de noviembre de 2018