Publications by the researcher in collaboration with Alberto González Guerrero (2)

1996

  1. Influence of Prefermentation Clarification on the Higher Alcohol Contents of Wines

    Food Chemistry, Vol. 55, Núm. 3, pp. 241-249

1995

  1. Influence of Prefermentation Clarification on Nitrogenous Contents of Musts and Wines

    Journal of Agricultural and Food Chemistry, Vol. 43, Núm. 2, pp. 476-482