Publicaciones en colaboración con investigadores/as de Instituto de Agroquímica y Tecnología de los Alimentos (18)

2024

  1. El CSIC reúne al sector vitivinícola en torno a un Itinerario Cicerón sobre sostenibilidad e innovación

    La Semana vitivinícola, Núm. 3666, pp. 935-938

2016

  1. Genome-wide identification of genes involved in growth and fermentation activity at low temperature in Saccharomyces cerevisiae

    International Journal of Food Microbiology, Vol. 236, pp. 38-46

2015

  1. Physiological and genomic characterisation of Saccharomyces cerevisiae hybrids with improved fermentation performance and mannoprotein release capacity

    International Journal of Food Microbiology, Vol. 205, pp. 30-40

2014

  1. High-affinity glucose transport in Aspergillus nidulans is mediated by the products of two related but differentially expressed genes

    PLoS ONE, Vol. 9, Núm. 4

2011

  1. A new methodology to determine cell wall mannoprotein content and release in wine yeasts

    Food Chemistry, Vol. 125, Núm. 2, pp. 760-766

2008

  1. Aplicaciones de la ingeniería genética y la genómica en enología

    ACE: Revista de enología, Núm. 96

2004

  1. Detection and differentiation of several food-spoilage lactic acid bacteria by multiplex polymerase chain reaction, capillary gel electrophoresis, and laser-induced fluorescence

    Journal of Agricultural and Food Chemistry, Vol. 52, Núm. 18, pp. 5583-5587

  2. Simultaneous and sensitive detection of three foodborne pathogens by multiplex PCR, capillary gel electrophoresis, and laser-induced fluorescence

    Journal of Agricultural and Food Chemistry, Vol. 52, Núm. 23, pp. 7180-7186

1999

  1. The GATA factor AreA is essential for chromatin remodelling in a eukaryotic bidirectional promoter

    EMBO Journal, Vol. 18, Núm. 6, pp. 1584-1597

1995

  1. Applications of molecular biology in the wine industry

    Microbiología (Madrid, Spain), Vol. 11, Núm. 1, pp. 67-74

  2. The bgl1 gene of Trichoderma reesei QM 9414 encodes an extracellular, cellulose‐inducible β‐glucosidase involved in cellulase induction by sophorose

    Molecular Microbiology, Vol. 16, Núm. 4, pp. 687-697

1994

  1. Development of a transformation system for Trichoderma longibrachiatum and its use for constructing multicopy transformants for the egl1 gene

    Applied Microbiology and Biotechnology, Vol. 41, Núm. 4, pp. 440-446

  2. Transcriptional regulation of the Trichoderma longibrachiatum egl1 gene

    FEMS Microbiology Letters, Vol. 122, Núm. 3, pp. 303-307

1993

  1. Construction of a recombinant wine yeast strain expressing β-(1,4)- endoglucanase and its use in microvinification processes

    Applied and Environmental Microbiology, Vol. 59, Núm. 9, pp. 2801-2806

  2. Genetic manipulation of the synthesis of fungal enzymes for use in the food industry

    Microbiología (Madrid, Spain), Vol. 9 Spec No, pp. 83-89

1992

  1. Cloning, sequence analysis and yeast expression of the egl1 gene from Trichoderma longibrachiatum

    Applied Microbiology and Biotechnology, Vol. 38, Núm. 3, pp. 370-375

  2. The two major xylanases from trichoderma reesei: Characterization of both enzymes and genes

    Bio/Technology, Vol. 10, Núm. 11, pp. 1461-1465

1991

  1. Two β-glycanase genes are clustered in bacillus polymyxa: Molecular cloning, expression, and sequence analysis of genes encoding a xylanase and an endo-β-(1,3)-(1,4)-glucanase

    Journal of Bacteriology