Utilization of Algae Extracts as Natural Antibacterial and Antioxidants for Controlling Foodborne Bacteria in Meat Products
- Hamad, G.M.
- Samy, H.
- Mehany, T.
- Korma, S.A.
- Eskander, M.
- Tawfik, R.G.
- EL-Rokh, G.E.A.
- Mansour, A.M.
- Saleh, S.M.
- EL Sharkawy, A.
- Abdelfttah, H.E.A.
- Khalifa, E.
Aldizkaria:
Foods
ISSN: 2304-8158
Argitalpen urtea: 2023
Alea: 12
Zenbakia: 17
Mota: Artikulua
Gordailu instituzionala:
lock_openSarbide irekia
Editor