Inactivation of Escherichia coli O157:H7 in ground beef by single-cycle and multiple-cycle high-pressure treatments

  1. Morales, P.
  2. Calzada, J.
  3. Ávila, M.
  4. Nuñez, M.
Revue:
Journal of Food Protection

ISSN: 0362-028X

Année de publication: 2008

Volumen: 71

Número: 4

Pages: 811-815

Type: Article

DOI: 10.4315/0362-028X-71.4.811 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus