Identification and characterisation of antimicrobial resistance of Enterococcus spp. isolated from pork and poultry meat

  1. Martinez-Laorden, A.
  2. Arraiz-Fernandez, C.
  3. Gonzalez-Fandos, E.
Aldizkaria:
International Journal of Food Science and Technology

ISSN: 1365-2621,  0950-5423

Argitalpen urtea: 2023

Alea: 58

Zenbakia: 8

Orrialdeak: 4455-4463

Mota: Artikulua

DOI: 10.1111/IJFS.16562 GOOGLE SCHOLAR lock_openSarbide irekia editor
Gordailu instituzionala: lock_openSarbide irekia Editor
Datuen iturria: Scopus