Effects of preflowering leaf removal on phenolic composition of tempranillo in the semiarid terroir of Western Spain

  1. Moreno, D.
  2. Vilanova, M.
  3. Gamero, E.
  4. Intrigliolo, D.S.
  5. Inmaculada Talaverano, M.
  6. Uriarte, D.
  7. Esperanza Valdés, M.
Aldizkaria:
American Journal of Enology and Viticulture

ISSN: 0002-9254

Argitalpen urtea: 2015

Alea: 66

Zenbakia: 2

Orrialdeak: 204-211

Mota: Artikulua

DOI: 10.5344/AJEV.2014.14087 GOOGLE SCHOLAR