Phenolic composition influences the effectiveness of fining agents in vegan-friendly red wine production
- Segade, S.R.
- Paissoni, M.A.
- Vilanova, M.
- Gerbi, V.
- Rolle, L.
- Giacosa, S.
Journal:
Molecules
ISSN: 1420-3049
Year of publication: 2020
Volume: 25
Issue: 1
Type: Article