Environmental impact of the production process of washing, assorting and packaging fresh potatoes and measures to mitigate it

  1. Sáenz, M.
  2. Latorre-Biel, J.I.
  3. Martínez, E.
  4. Jiménez, E.
  5. Longo, F.
  6. Blanco, J.
Revue:
International Journal of Food Science and Technology

ISSN: 1365-2621 0950-5423

Année de publication: 2023

Volumen: 58

Número: 7

Pages: 3727-3741

Type: Article

DOI: 10.1111/IJFS.16475 GOOGLE SCHOLAR
Dépôt institutionnel: lockAccès ouvert Editor

Objectifs de Développement Durable