Wine aroma vectors and sensory attributes
- Ferreira, V.
- De la Fuente, A.
- Sáenz-Navajas, M.P.
Buch:
Managing Wine Quality: Volume One: Viticulture and Wine Quality
ISBN: 9780081020685
Datum der Publikation: 2021
Seiten: 3-39
Art: Buch-Kapitel