How has COVID-19, lockdown and social distancing changed alcohol drinking patterns? A cross-cultural perspective between britons and spaniards

  1. Rodrigues, H.
  2. Valentin, D.
  3. Franco-Luesma, E.
  4. Ramaroson Rakotosamimanana, V.
  5. Gomez-Corona, C.
  6. Saldaña, E.
  7. Sáenz-Navajas, M.-P.
Revista:
Food Quality and Preference

ISSN: 0950-3293

Año de publicación: 2022

Volumen: 95

Tipo: Artículo

DOI: 10.1016/J.FOODQUAL.2021.104344 GOOGLE SCHOLAR

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