Coculture-inducible bacteriocin activity of Lactobacillus plantarum strain J23 isolated from grape must

  1. Rojo-Bezares, B.
  2. Sáenz, Y.
  3. Navarro, L.
  4. Zarazaga, M.
  5. Ruiz-Larrea, F.
  6. Torres, C.
Aldizkaria:
Food Microbiology

ISSN: 0740-0020 1095-9998

Argitalpen urtea: 2007

Alea: 24

Zenbakia: 5

Orrialdeak: 482-491

Mota: Artikulua

DOI: 10.1016/J.FM.2006.09.003 GOOGLE SCHOLAR