Improved liquid-chromatography tandem mass spectrometry method for the determination of the bioactive dipeptides, carnosine and anserine: Application to analysis in chicken broth

  1. MacIà, A.
  2. Motilva, M.-J.
  3. Romero, M.-P.
  4. Labrador, A.
  5. Domínguez, A.
  6. Peiro, L.
Aldizkaria:
Talanta

ISSN: 0039-9140

Argitalpen urtea: 2012

Alea: 93

Orrialdeak: 293-300

Mota: Artikulua

DOI: 10.1016/J.TALANTA.2012.02.036 GOOGLE SCHOLAR
Gordailu instituzionala: lockSarbide irekia Editor