Detection of genetically modified organisms in foods by DNA amplification techniques
- García-CAÑAS, V.
- Cifuentes, A.
- González, R.
ISSN: 1040-8398
Année de publication: 2004
Volumen: 44
Número: 6
Pages: 425-436
Type: Révision
Revue:
Critical Reviews in Food Science and Nutrition