Adaptability of Chardonnay clones at different altitudes. Part 1: Study of a mathematical model for the definition of the sugar accumulation rate

  1. Gómez, R.
  2. Blanch, A.I.
  3. Stefanini, M.
  4. Tardáguila Laso, Javier
Journal:
Die Wein Wissenschaft = Viticultural and enological sciences

ISSN: 0375-8818

Year of publication: 1993

Volume: 48

Pages: 114-117

Type: Article

More publications in: Die Wein Wissenschaft = Viticultural and enological sciences