Perception by wine drinkers of sensory defects caused by uncontrolled malolactic fermentation

  1. Otaño, L.
  2. Palacios García, Antonio Tomás
  3. Theodore, D.
  4. Peña, F.
  5. Suarez, C.
  6. Krieger, S.
Aldizkaria:
Lallemand Porto Book

ISSN:

Argitalpen urtea: 2004

Alea: MAYO 2004

Orrialdeak: 53-54

Mota: Artikulua