Elena
González Fandos
CATEDRÁTICA DE UNIVERSIDAD
Paloma
Torre Hernández
Publikationen, an denen er mitarbeitet Paloma Torre Hernández (2)
2000
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The effect of a commercial starter culture addition on the ripening of an artisanal goat's cheese
Journal of Applied Microbiology (Print), Vol. 88, Núm. 3, pp. 421-429
1999
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Microbiological and physicochemical characteristics of Cameros cheese
Food Microbiology, Vol. 16, Núm. 6, pp. 615-621