José Federico
Echávarri Granado
Forscher in der Zeit 1992-2018
Marta
Carrillo López
Publikationen, an denen er mitarbeitet Marta Carrillo López (1)
2007
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The magnitude of copigmentación in the colour of aged red wines made in the Canary Islands
European Food Research and Technology, Vol. 224, Núm. 5, pp. 643-648