Publicacions en què col·labora amb Pedro José Martín Alvarez (2)

1992

  1. Grape, apple and pineapple juice characterisation and detection of mixtures

    Journal of the Science of Food and Agriculture, Vol. 60, Núm. 1, pp. 47-53

1990

  1. Study on the proteic fraction of grape musts by high performance liquid chromatography and electroforetical techniques. Variety differentation

    Flavors and Off-Flavors. Recent Developments in Flavor Science and Technology. Editor: G. Charalambous (ELSEVIER SCIENCE), pp. 87-101