Myriam Zarazaga Chamorro-rekin lankidetzan egindako argitalpenak (3)

2007

  1. Evidence of mixed wild populations of Oenococcus oeni strains during wine spontaneous malolactic fermentations

    European Food Research and Technology, Vol. 226, Núm. 1-2, pp. 215-223

2004

  1. High tolerance of wild Lactobacillus plantarum and Oenococcus oeni strains to lyophilisation and stress environmental conditions of acid pH and ethanol

    FEMS Microbiology Letters, Vol. 230, Núm. 1, pp. 53-61

2001

  1. Bacterias lácticas y bacteriocinas del vino.

    Bacteriocinas producidas por bacterias lácticas y su aplicación a la industria alimentaria. (UNIVERSIDAD DE GRANADA), pp. 79-90