Publicaciones en las que colabora con Teresa Garde Cerdán (4)

2023

  1. Effect of Methyl Jasmonate Plus Urea Foliar Application on the Polysaccharide and Monosaccharide Composition of Tempranillo Grapes and Wines and on the Wine’s Quality

    Nitrogen, Vol. 4, Núm. 3, pp. 263-278

  2. Effect of foliar application of methyl jasmonate and urea on polysaccharide composition of grapes and wines

    Congreso Mundial de la Viña y del Vino (OIV 2023) (5-9 de junio 2023, España, Cádiz/Jerez): Book of Abstracts

  3. Foliar applications to vines of methyl jasmonate and nanoparticles doped with methyl jasmonate: impact on grape and wine polysaccharide composition

    Oeno One, Vol. 57, Núm. 1, pp. 1-14

2021

  1. Influence of seaweed foliar application to Tempranillo grapevines on grape and wine phenolic compounds over two vintages

    Food Chemistry, Vol. 345