Control of post-harvest gray mold (Botrytis cinerea) on grape (Vitis vinifera) and tomato (Solanum lycopersicum) using volatile organic compounds produced by Xenorhabdus nematophila and Photorhabdus laumondii subsp. laumondii

1. Vicente-Díez, I.
2. Moreira, X.
3. Pastor, V.
4. Vilanova, M.
5. Pou, A.
6. Campos-Herrera, R.