Bactericidal effect of lactoferrin and its amidated and pepsin-digested derivatives on Pseudomonas fluorescens: Influence of environmental and physiological factors

  1. Del Olmo, A.
  2. Morales, P.
  3. Nuñez, M.
Zeitschrift:
Journal of Food Protection

ISSN: 0362-028X

Datum der Publikation: 2008

Ausgabe: 71

Nummer: 12

Seiten: 2468-2474

Art: Artikel

DOI: 10.4315/0362-028X-71.12.2468 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus