Early leaf removal applied in warm climatic conditions: Impact on Tempranillo wine volatiles

  1. Moreno, D.
  2. Valdés, E.
  3. Uriarte, D.
  4. Gamero, E.
  5. Talaverano, I.
  6. Vilanova, M.
Revue:
Food Research International

ISSN: 1873-7145,  0963-9969

Année de publication: 2017

Volumen: 98

Pages: 50-58

Type: Article

DOI: 10.1016/J.FOODRES.2016.09.017 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus