Changes on Grape Aroma Composition as a Consequence of Foliar Application of Methyl Jasmonate and Nano-Sized Particles Doped with Methyl Jasmonate

  1. Marín-San Román, S.
  2. Pérez-Álvarez, E.P.
  3. Sáenz de Urturi, I.
  4. Parra-Torrejón, B.
  5. Ramírez-Rodríguez, G.B.
  6. Delgado-López, J.M.
  7. Garde-Cerdán, T.
Revue:
Applied Sciences (Switzerland)

ISSN: 2076-3417

Année de publication: 2023

Volumen: 13

Número: 4

Type: Article

DOI: 10.3390/APP13042487 GOOGLE SCHOLAR lock_openAccès ouvert editor
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La source de données: Scopus