Artificial neural network as alternative method for prediction of sugar and acidity using near-infrared spectroscopy in table grapes
- Poblete-Echeverrıá, C.
- Daniels, A.J.
- Nieuwoudt, H.H.
- Opara, U.L.
ISSN: 2406-6168, 0567-7572
Ano de publicación: 2020
Volume: 1292
Páxinas: 321-328
Tipo: Achega congreso