Effects of vineyard ‘potential’ and grape maturation on the aroma-volatile profile of Grenache wines

  1. Arias, I.
  2. Lacau, B.
  3. Astrain, J.
  4. Barón, C.
  5. Fenandez-Zurbano, P.
  6. Ferreira, V.
  7. Escudero, A.
Oeno One

ISSN: 2494-1271

Year of publication: 2019

Volume: 53

Issue: 4

Pages: 695-707

Type: Article

DOI: 10.20870/OENO-ONE.2019.53.4.2381 GOOGLE SCHOLAR lock_openOpen access editor
Institutional repository: lock_openOpen access editor