Low phenotypic penetrance and technological impact of yeast [GAR + ] prion-like elements on winemaking

  1. Gonzalez, R.
  2. Tronchoni, J.
  3. Mencher, A.
  4. Curiel, J.A.
  5. Rodrigues, A.J.
  6. López-Berges, L.
  7. Juez, C.
  8. Patil, K.R.
  9. Jouhten, P.
  10. Gallego, N.
  11. Omarini, A.
  12. Fernández-Preisegger, M.
  13. Morales, P.
Journal:
Frontiers in Microbiology

ISSN: 1664-302X

Year of publication: 2019

Volume: 10

Issue: JAN

Type: Article

DOI: 10.3389/FMICB.2018.03311 GOOGLE SCHOLAR lock_openOpen access editor
Institutional repository: lock_openOpen access Editor
Data source: Scopus