Characterisation of Wine Vinegar by Near-Infrared Spectroscopy

  1. Saiz Abajo, María José
  2. González Sáiz, José María
  3. Pizarro Millán, Consuelo
Book:
Near Infrared Spectroscopy: Proceedings of the 11th International Conference

Publisher: A.M.C. Davies and R.K. Cho

ISBN: 0952866641

Year of publication: 2003

Type: Book chapter

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