Publicaciones en colaboración con investigadores/as de Universidad Politécnica de Valencia (12)

2022

  1. Optimization of stir bar sorptive extraction (SBSE) and multi-stir bar sorptive extraction (mSBSE) to improve must volatile compounds extraction

    LWT, Vol. 172

  2. Optimization of thin film-microextraction (TF-SPME) method in order to determine musts volatile compounds

    Analytica Chimica Acta, Vol. 1226

2021

  1. Monitoring and mapping vineyard water status using non-invasive technologies by a ground robot

    Remote Sensing, Vol. 13, Núm. 14

2016

  1. Application of 2D and 3D image technologies to characterise morphological attributes of grapevine clusters

    Journal of the Science of Food and Agriculture, Vol. 96, Núm. 13, pp. 4575-4583

2015

  1. A new method for assessment of bunch compactness using automated image analysis

    Australian Journal of Grape and Wine Research, Vol. 21, Núm. 1, pp. 101-109

  2. Assessment of cluster yield components by image analysis

    Journal of the Science of Food and Agriculture, Vol. 95, Núm. 6, pp. 1274-1282

  3. Assessment of grape cluster yield components based on 3D descriptors using stereo vision

    Food Control, Vol. 50, pp. 273-282

2014

  1. A new method for pedicel/peduncle detection and size assessment of grapevine berries and other fruits by image analysis

    Biosystems Engineering, Vol. 117, Núm. C, pp. 62-72

2013

  1. Applications of computer vision techniques in viticulture to assess canopy features, cluster morphology and berry size

    Acta Horticulturae, Vol. 978, pp. 77-84

2001

  1. Attractiveness of 79 compounds and mixtures to wild Ceratitis capitata (Diptera: Tephritidae) in field trials

    Journal of Economic Entomology, Vol. 94, Núm. 4, pp. 898-904

1999

  1. Electroantennogram activity and attraction as say of Ceratitis cap1tata to airborne volatiles from peach at three ripeness stages

    Southwestern Entomologist, Vol. 24, Núm. 2, pp. 133-142

1996

  1. Electroantennogram Activity from antennae of Ceratitis capitata (Wied.) to Fresh Orange Airborne Volatiles

    Journal of Chemical Ecology, Vol. 22, Núm. 22 (9), pp. 1607-1619