Joan-Miquel Canals Bosch-rekin lankidetzan egindako argitalpenak (1)

2015

  1. Influence of Grape Maturity and Maceration Length on Polysaccharide Composition of Cabernet Sauvignon Red Wines

    American Journal of Enology and Viticulture, Vol. 66, Núm. 3, pp. 393-397