Julio
Blanco Fernández
CATEDRÁTICO DE UNIVERSIDAD
Universidad Autónoma de Ciudad Juárez
Ciudad Juárez, MéxicoPublikationen in Zusammenarbeit mit Forschern von Universidad Autónoma de Ciudad Juárez (56)
2024
2023
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Artificial Intelligence-Based Analysis of Material Supply Costs in ETO Companies Shifting to Mass Customization
Lecture Notes in Logistics (Springer Science and Business Media B.V.), pp. 87-120
2022
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Analyzing Supply Quality Improvements in ETO Companies That Switch to Mass Customization via AI Techniques
Studies in Systems, Decision and Control (Springer Science and Business Media Deutschland GmbH), pp. 415-441
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Design and Repair Strategies Based on Product–Service System and Remanufacturing for Value Preservation
Sustainability (Switzerland), Vol. 14, Núm. 14
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Effect of lean manufacturing tools on sustainability: the case of Mexican maquiladoras
Environmental Science and Pollution Research, Vol. 29, Núm. 26, pp. 39622-39637
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Environmental Impact Analysis of Natural Cork Stopper Manufacturing
Agriculture (Switzerland), Vol. 12, Núm. 5
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Environmental Impact Comparison of Geothermal Alternatives for Conventional Boiler Replacement
Energies, Vol. 15, Núm. 21
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Machinery Lean Manufacturing Tools for Improved Sustainability: The Mexican Maquiladora Industry Experience
Mathematics, Vol. 10, Núm. 9
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Sustainable Industrial Sotol Production in Mexico—A Life Cycle Assessment
Agriculture (Switzerland), Vol. 12, Núm. 12
2021
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2-piece cork stoppers as alternative for valorization of thin cork planks: Analysis by lca methodology
Foods, Vol. 10, Núm. 4
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A Plan-Do-Check-Act Based Process Improvement Intervention for Quality Improvement
IEEE Access, Vol. 9, pp. 132779-132790
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Effects of information sharing, decision synchronization and goal congruence on SC performance
Computers and Industrial Engineering, Vol. 162
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Environmental impact of wine fermentation in steel and concrete tanks
Journal of Cleaner Production, Vol. 278
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Life Cycle Analysis of Sotol Production in Mexico
Frontiers in Sustainable Food Systems, Vol. 5
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The DMAIC methodology as a tool for process improvement: The case of a Mexican manufacturing company
Trends in Industrial Engineering Applications to Manufacturing Process (Springer International Publishing), pp. 335-364
2020
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Comparative environmental impact analysis of techniques for cleaning wood wine barrels
Innovative Food Science and Emerging Technologies, Vol. 60
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Complexity in Manufacturing Processes and Systems 2019
Complexity, Vol. 2020
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Economic-environmental impact analysis of alternative systems for red wine ageing in re-used barrels
Journal of Cleaner Production, Vol. 244
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Effect of ICT integration on SC flexibility, agility and company’ performance: the Mexican maquiladora experience
Wireless Networks, Vol. 26, Núm. 7, pp. 4805-4818
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Modeling of the factors of higher education institutions (HEIs) influencing the strategic linking decisions with the industrial sector: Whole-institution approach
Sustainability (Switzerland), Vol. 12, Núm. 8, pp. 3089