Clara María Rey Carames-rekin lankidetzan egindako argitalpenak (3)

2016

  1. Calibration of non-invasive fluorescence-based sensors for the manual and on-the-go assessment of grapevine vegetative status in the field

    Australian Journal of Grape and Wine Research, Vol. 22, Núm. 3, pp. 438-449

  2. Quantifying spatio-temporal variation of leaf chlorophyll and nitrogen contents in vineyards

    Biosystems Engineering, Vol. 150, pp. 201-213

2015

  1. Using RPAS multi-spectral imagery to characterise vigour, leaf development, yield components and berry composition variability within a vineyard

    Remote Sensing, Vol. 7, Núm. 11, pp. 14458-14481