Publicaciones en colaboración con investigadores/as de Universidad de Zaragoza (27)

2021

  1. Effect of a postbiotic on the histopathological features and expression levels of immune-related genes in farmed rainbow trout (Oncorhynchus mykiss)

    Aquaculture Research, Vol. 52, Núm. 11, pp. 5882-5885

2020

  1. Changes in intestinal microbiota and disease resistance following dietary postbiotic supplementation in rainbow trout (Oncorhynchus mykiss)

    Microbial Pathogenesis, Vol. 142

  2. Effect of a multi-citrus extract-based feed additive on the survival of rainbow trout (Oncorhynchus mykiss) following challenge with Lactococcus garvieae

    Acta Veterinaria Scandinavica, Vol. 62, Núm. 1

  3. Effect of a novel postbiotic containing lactic acid bacteria on the intestinal microbiota and disease resistance of rainbow trout (Oncorhynchus mykiss)

    Biotechnology Letters, Vol. 42, Núm. 10, pp. 1957-1962

  4. Evaluación de tres PCR cuantitativas para la detección de leptospiras patógenas en animales domésticos en Nicaragua

    Biomedica : revista del Instituto Nacional de Salud, Vol. 40, Núm. 4, pp. 673-681

  5. Leptospira spp in Rodents from Peridomestic Sites in Endemic Regions of Nicaragua

    EcoHealth, Vol. 17, Núm. 4, pp. 469-476

  6. Microbiota y estrategias biológicas de control en acuicultura

    Microbiota y probióticos en veterinaria (Amazing Books), pp. 29-42

  7. Phylogenetic analysis of intestinal microbiota reveals novel Mycoplasma phylotypes in salmonid species

    Microbial Pathogenesis, Vol. 145

2019

  1. Abundant bacteria in the proximal and distal intestine of healthy Siberian sturgeons (Acipenser baerii)

    Aquaculture, Vol. 506, pp. 325-336

2018

  1. Biological Approaches for Disease Control in Aquaculture: Advantages, Limitations and Challenges

    Trends in Microbiology, Vol. 26, Núm. 11, pp. 896-903

2017

  1. A cross-sectional epidemiological study of domestic animals related to human leptospirosis cases in Nicaragua

    Acta Tropica, Vol. 170, pp. 79-84

  2. Evaluación de la eficacia de tres vacunas frente a Lactococcus garvieae en trucha arcoíris (Oncorhynchus mykiss) mediante reto por cohabitación.

    AquaTIC: revista electrónica de acuicultura, Núm. 47, pp. 10-19

  3. Growth ability, microbial activity and susceptibility to antimicrobials of two strains of Pediococcus pentosaceus, candidates to probiotic

    Cuban Journal of Agricultural Science, Vol. 51, Núm. 4, pp. 433-442

2016

  1. Isolation, characterization and evaluation of probiotic lactic acid bacteria for potential use in animal production

    Research in Veterinary Science, Vol. 108, pp. 125-132

2015

  1. Nisin Z Production by Lactococcus lactis subsp. cremoris WA2-67 of Aquatic Origin as a Defense Mechanism to Protect Rainbow Trout (Oncorhynchus mykiss, Walbaum) Against Lactococcus garvieae

    Marine Biotechnology, Vol. 17, Núm. 6, pp. 820-830

2014

  1. Incorporación de Webseminars como apoyo del aprendizaje del alumno en una asignatura no presencial del Grado en Veterinaria basada en el análisis de artículos técnicos y científicos

    La Innovación docente a través de la cooperación universitaria (Instituto de Ciencias de la Educación), pp. 150-154

  2. Probiotic applications in cold water fish species

    Aquaculture Nutrition: Gut Health, Probiotics and Prebiotics (wiley), pp. 223-252

  3. Probiotics in aquaculture: A current assessment

    Reviews in Aquaculture, Vol. 6, Núm. 3, pp. 133-146

2012

  1. Identification and in vitro screening of avian yeasts for use as probiotic

    Research in Veterinary Science, Vol. 93, Núm. 2, pp. 798-802

2011

  1. Expression of immune-related genes in rainbow trout (Oncorhynchus mykiss) induced by probiotic bacteria during Lactococcus garvieae infection

    Fish and Shellfish Immunology, Vol. 31, Núm. 2, pp. 196-201