Publicaciones en las que colabora con Michele Forina (3)

2007

  1. Use of near-infrared spectroscopy and feature selection techniques for predicting the caffeine content and roasting color in roasted coffees.

    Journal of Agricultural and Food Chemistry, Vol. 55, Núm. 18, pp. 7477-7488

2006

  1. GA-ACE: Alternating Conditional Expectations regression with selection of significant predictors by Genetic Algorithms.

    Analytica Chimica Acta, Vol. 555, Núm. 1, pp. 96-106

2001

  1. New index for clustering tendency.

    Analytica Chimica Acta, Vol. 446, Núm. 1-2, pp. 59-70