David
Gramaje Pérez
Instituto de Agricultura Sostenible
Córdoba, EspañaPublicaciones en colaboración con investigadores/as de Instituto de Agricultura Sostenible (17)
2024
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El CSIC reúne al sector vitivinícola en torno a un Itinerario Cicerón sobre sostenibilidad e innovación
La Semana vitivinícola, Núm. 3666, pp. 935-938
2021
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Challenges of viticulture adaptation to global change: tackling the issue from the roots
Australian Journal of Grape and Wine Research, Vol. 27, Núm. 1, pp. 8-25
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Going beyond soil conservation with the use of cover crops in mediterranean sloping olive orchards
Agronomy, Vol. 11, Núm. 7
2019
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Fungal planet description sheets: 868-950
Persoonia: Molecular Phylogeny and Evolution of Fungi, Vol. 42, pp. 291-473
2014
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Effect of hot-water treatment on grapevine viability, yield components and composition of must
Australian Journal of Grape and Wine Research, Vol. 20, Núm. 1, pp. 144-148
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First report of Phaeoacremonium venezuelense associated with wood decay of apricot trees in Spain
Plant Disease, Vol. 98, Núm. 7, pp. 1001
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New Phaeoacremonium species isolated from sandalwood trees in Western Australia
IMA Fungus, Vol. 5, Núm. 1, pp. 67-77
2013
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A comparison of real-time PCR protocols for the quantitative monitoring of asymptomatic olive infections by Verticillium dahliae pathotypes
Phytopathology, Vol. 103, Núm. 10, pp. 1058-1068
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Characterization of Diplodia seriata and Neofusicoccum parvum associated with grapevine decline in Iran
Journal of Agricultural Science and Technology, Vol. 15, Núm. 3, pp. 603-616
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Detection of black-foot and Petri disease pathogens in soils of grapevine nurseries and vineyards using bait plants
Plant and Soil, Vol. 364, Núm. 1-2, pp. 5-13
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Detection of black-foot disease pathogens in the grapevine nursery propagation process in Spain
European Journal of Plant Pathology, Vol. 137, Núm. 1, pp. 103-112
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Fungal trunk pathogens associated with table grape decline in Northeastern Brazil
Phytopathologia Mediterranea, Vol. 52, Núm. 2, pp. 380-387
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Genetic and virulence diversity, and mating type distribution of Togninia minima causing grapevine trunk diseases in Spain
European Journal of Plant Pathology, Vol. 135, Núm. 4, pp. 727-743
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Soaking grapevine cuttings in water: A potential source of cross contamination by micro-organisms
Phytopathologia Mediterranea, Vol. 52, Núm. 2, pp. 359-368
2012
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Effects of hot-water treatment, post-hot-water-treatment cooling and cold storage on the viability of dormant grafted grapevines under field conditions
Australian Journal of Grape and Wine Research, Vol. 18, Núm. 2, pp. 158-163
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Efficacy of fungicides on mycelial growth of diatrypaceous fungi associated with grapevine trunk disease
Australasian Plant Pathology, Vol. 41, Núm. 3, pp. 295-300
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Fungal pathogens associated with grapevine trunk diseases in Iran
Journal of Agricultural Science and Technology, Vol. 15, Núm. 1, pp. 137-150