Publicaciones en colaboración con investigadores/as de Universidad de Navarra (3)

2022

  1. New red-fleshed apple cultivars: a comprehensive review of processing effects, (poly)phenol bioavailability and biological effects

    Food and Function

2019

  1. Identification and validation of common molecular targets of hydroxytyrosol

    Food and Function, Vol. 10, Núm. 8, pp. 4897-4910

1983

  1. Effect of extracts from bean (phaseolus vulgaris) and field bean (vicia faba) varieties on intestinal D‐glucose transport in rat in vivo

    Journal of the Science of Food and Agriculture, Vol. 34, Núm. 3, pp. 239-246