Metabolismo, Genética y Biotecnología de Levaduras Enológicas
Microwine
Centro de Investigaciones Biológicas
Madrid, EspañaPublicaciones en colaboración con investigadores/as de Centro de Investigaciones Biológicas (6)
2012
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Guidelines for the use and interpretation of assays for monitoring autophagy
Autophagy, Vol. 8, Núm. 4, pp. 445-544
2010
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Promotion of multipoint covalent immobilization through different regions of genetically modified penicillin G acylase from E. coli
Process Biochemistry, Vol. 45, Núm. 3, pp. 390-398
2007
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Genetic modification of the penicillin G acylase surface to improve its reversible immobilization on ionic exchangers
Applied and Environmental Microbiology, Vol. 73, Núm. 1, pp. 312-319
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Improved stabilization of genetically modified penicillin G acylase in the presence of organic cosolvents by co-immobilization of the enzyme with polyethyleneimine
Advanced Synthesis and Catalysis, Vol. 349, Núm. 3, pp. 459-464
2004
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Cloning of the authentic bovine gene encoding pepsinogen A and its expression in microbial cells
Applied and Environmental Microbiology, Vol. 70, Núm. 5, pp. 2588-2595
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Stabilization of Penicillin G Acylase from Escherichia coli: Site-Directed Mutagenesis of the Protein Surface to Increase Multipoint Covalent Attachment
Applied and Environmental Microbiology, Vol. 70, Núm. 2, pp. 1249-1251